Name: Twix, Reese's, 3 Musketeers, Kit Kat, And The Giant Reese's Cup
Uploaded: 2020-11-07T19:05:32.000Z
Duration: 7 min 45 s
Description: Thousands of YouTube videos with English-Chinese subtitles! Now you can learn to understand native speakers, expand your vocabulary, and improve your pronunciation...

I recently made Reese's Cups a giant Reese's Pie, Twix, Three Musketeers and kick Cats.

Because if you ask me, all the best things in life are covered in chocolate.

In each of these dupes was relatively simple to make minus a few business along the way, and I have to say role.

Let's start with the Reese's Peanut Butter cups.

Used four ingredients milk, chocolate chip, peanut butter, powdered sugar and graham crackers.

Crush up 10 g crackers in a blender or food processor.

Add to a large bowl at one and a quarter cups of powdered sugar and 1.5 cups of melted peanut butter.

Melt the chocolate chips in the microwave and stir every 30 seconds until smooth.

Pour about one tablespoon of melted chocolate into a cupcake liner and spread across the bottom.

About one tablespoon of the peanut butter mixture in your hands, sort of flat in it.

Since I don't want my peanut butter cups to kind of be rounded on top top with another tablespoon of melted chocolate.

Hmm, The peanut butter layer is just so much better in the homemade version because of so much thicker.

This is a much better ratio than what is normally found in a racist because there is like to peanut butter to one chocolate, 2 to 1 mhm now on to the giant Reese's Cup.

I recently made the homemade version of the Reese's Cup the regular sized, and this time we're going to blow it up extra large and make essentially a Reese's pie.

Graham crackers Peanut butter technically calls for coconut oil by only a vegetable oils that we're gonna use chocolate chips, powdered sugar and butter.

Now we want to spread this all across the bottom of the pan.

It's well as along the edges, because we want those bridges around the reasons to show, Since that's how the real candy looks.

Place the shell in the freezer for 10 minutes to set, crushed one and a quarter cups of graham crackers, poor in one and a quarter cup of powdered sugar.

One and a quarter cup of melted peanut butter and a half cup plus two tablespoons of melted butter mix until fully combined.

Spread the peanut butter mixture onto the heart and chocolate shell.

Melt two more cups of chocolate and pour on top of peanut butter mixture.

E didn't think it was gonna look bad, but I'm just saying, getting excited because Aiken for C how the end product will be placed in the freezer for 15 minutes to set.

Are is delicious adding butter to the peanut butter filling Kate that made it so thick and so creamy and just like velvety.

I'm gonna be making homemade Twix with just four ingredients, one of which being graham crackers, chocolate ships, caramels and milk, please.

We could maybe just speed this up a 2 1.5 tablespoons of milk to a bowl of caramels.

Melt in the microwave for 32nd increments until smooth.

If it seems too thick, add one more tablespoon of milk.

Break three sheets of gram crackers and four pieces so this is gonna be the base of our candy bar, so I'm gonna break them lengthwise.

Oh, there's a feeling of satisfaction when it doesn't break in half the wrong way.

Just apply a little bit of pressure to the center of the cookie, and it should split the pieces evenly in half.

Spread a thin layer of melted caramel on each cracker and let it set.

Dunk each cream cracker into melted chocolate and lay it on wax paper.

Let them sit in the fridge for 15 minutes.

The caramel on my homemade version is silkier.

So you kind of like get that like, stringy like melted caramel in your bite.

It looks just like hardened where mine looks like gooey.

Like I'm doing an experiment like I actually see the difference.

So this is really well coated in Chocolate has a nice creamy caramel e thickness inside.

And then, like a thin cookie, that kind of just snaps now a tackle.

The three ingredients are fluff and then as a substitute for chocolate spread.

I'm gonna using a tele and then chocolate chips, which is gonna be my outer coating of the candy bar.

Melt three ounces of the chocolate chips using a double boiler.

Spread evenly onto a greased loaf pan lined with parchment paper.

In a separate bowl, mix together 3.5 ounces of fluff, which is half a jar and 1/6 of a cup of Nutella or another chocolate spread.

Microwave for about 30 seconds to loosen up the mix.

Pour over the heart and chocolate in a loaf pan.

Refrigerate for about 20 minutes, or until it's firm enough to cut.

Cut bars about three inches in length or shorter.

Dip the bars until totally covered and let them set in the freezer for five minutes.

My version of The Three Musketeers is way more dominated by the chocolate.

Three Musketeers has such a thicker newgate layer, which in hindsight I wish the homemade version did, too.

I know for next time the nucleus sticky and hard to spread, so make more to get a thicker inner layer and finally, kick cats one of the easiest candy bars to make it home.

There are only two ingredients for this one.

Get your wafers in a cookie sheet with wax paper Ready meal.

Three quarters of a cup of chocolate chips.

Using a double boiler, dip vanilla wafers into melted chocolate.

These wafers taste flakier, then the wafers and the kick cap.

Things is just flakier and kind of like crumbles as you bite into it.

Subtitles ListPlay Video

Twix, Reese's, 3 Musketeers, Kit Kat, And The Giant Reese's Cup

version

crush

spread

freak