oxidize
US /ˈɑ:ksɪdaɪz/
・UK /ˈɒksɪdaɪz/
C2
v.t./i.Verb (Transitive/Intransitive)To be exposed to oxygen, as when food goes brown
If you oxidize gold, it will not change color, which is why it is often used to make expensive things
v.t./i.Verb (Transitive/Intransitive)To make something combine with oxygen
If you oxidize this metal, it will look old
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British Breakfast - Hash Browns, Baked Beans, Mushrooms, Sausages, Bacon & Eggs
- and I've immersed them in water so that they don't oxidize and turn black.
and I've immersed them in water so that they don't oxidize and turn black.
- And I had immersed them in water so that they don't oxidize and turn black.
And I had immersed them in water so that they don't oxidize and turn black.
THREE Mashed Potatoes Recipes! Hilah Cooking
- So you might notice whenever you peel a potato, they kind of start to oxidize pretty quickly and they'll turn brown like an apple does, but so you can do this, you could put them in the pot that you plan on boiling them in, and then they'll be ready to stick on the stove and start boiling.
So you might notice whenever you peel a potato, they kind of start to oxidize pretty quickly and they'll turn brown like an apple does, but so you can do this, you could put them in the pot that you plan on boiling them in, and then they'll be ready to stick on the stove and start boiling.
- So you might notice whenever you peel a potato, they kind of start to oxidize pretty quickly and they'll turn brown like an apple does.
So you might notice whenever you peel a potato, they kind of start to oxidize pretty quickly and they'll turn brown like an apple does.
I Surveyed 200 People Under 12% Body Fat, Here’s What They ALL DO Daily to Stay Lean
- Everything from a mechanistic standpoint is telling you, "Yes, you're going to oxidize more fat,
Everything from a mechanistic standpoint is telling you, "Yes, you're going to oxidize more fat,
- Everything from a mechanistic standpoint is telling you, yes, you're going to oxidize more fat and you're putting yourself into this deficit, into this depleted state where mitochondrial changes occur.
Everything from a mechanistic standpoint is telling you, yes, you're going to oxidize more fat and you're putting yourself into this deficit, into this depleted state where mitochondrial changes occur.
What's the Difference Between Green and Black Tea
- Leaves that are going to be used for black tea are allowed to ferment or oxidize completely.
Leaves that are going to be used for black tea are allowed to ferment or oxidize completely.
- Leaves that are going to be used for black tea are allowed to ferment, or oxidize, completely.
Leaves that are going to be used for black tea are allowed to ferment, or oxidize, completely.
The Statue of Liberty for Kids: Famous World Landmarks for Children - FreeSchool
- But after less than 20 years of standing out in the sun and the rain, the copper began to oxidize, turning her the green color we recognize today.
But after less than 20 years of standing out in the sun and the rain, the copper began to oxidize, turning her the green color we recognize today.
- but after less than 20 years of standing out in the sun and the rain, the copper began to oxidize,
but after less than 20 years of standing out in the sun and the rain, the copper began to oxidize,
My SKUNK?! | Striped Skunk Facts | Creature Feature
- you have to oxidize the thiols because the thiols are what actually causes the smell to be so potent and disgusting.
you have to oxidize the thiols because the thiols are what actually causes the smell to be so potent and disgusting.
What is Freezer Burn?
- You're basically freeze-drying it, although the food might also oxidize and turn brown.
You're basically freeze-drying it, although the food might also oxidize and turn brown.
- might also oxidize and turn brown.
might also oxidize and turn brown.
Oil Stick Basics Tips & Techniques
- It will oxidize.
It will oxidize.
- It will oxidize.
It will oxidize.
Inside The Startup Reinventing The $6 Trillion Chemical Manufacturing Industry
- We change the parameters of the plant, the way that the enzymes are reacting, the way that the metal catalysts are reacting, to oxidize the corn syrup how we want.
We change the parameters of the plant, the way that the enzymes are reacting, the way that the metal catalysts are reacting, to oxidize the corn syrup how we want.
- The way that the enzymes are reacting, the way that the metal catalysts are reacting to oxidize the corn syrup how we want.
The way that the enzymes are reacting, the way that the metal catalysts are reacting to oxidize the corn syrup how we want.
Spicy Tex-Mex Latkes for Hanukkah! Hilah Cooking
- It's going to look brown and dirty, but I promise I washed these potatoes, and it's only brown because of the skins, and maybe because the potatoes have started to oxidize, because it took so damn long to grate them.
It's going to look brown and dirty, but I promise I washed these potatoes, and it's only brown because of the skins, and maybe because the potatoes have started to oxidize, because it took so damn long to grate them.
- It's gonna look brown and dirty but I promise I washed these potatoes and it's only brown because of the skins and maybe because the potatoes have started to oxidize because it took so damn long to grate them.
It's gonna look brown and dirty but I promise I washed these potatoes and it's only brown because of the skins and maybe because the potatoes have started to oxidize because it took so damn long to grate them.