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  • Starbucks Vegan Strawberry Frappuccino

  • 1 cup of lukewarm water (mug)

  • 3 tablespoons of raw rice flour (large)

  • Use lukewarm water.

  • Please go with salt and honey. Please pour gently into the fire.

  • Before it gets hot, add 3 more spoon of raw rice flour.

  • Stir until creamy.

  • Turn off the heat and stir again in the remaining heat.

  • Leave only a teaspoon, and let the rest cool down.

  • I used Hansalim soy milk. It fits very well with rice cream.

  • Please mix rice cream with soy milk. After that, please change to the mixer.

  • This is also good taste.

  • Please crush the strawberries.

  • It is hard to put.

  • You must take pictures.

  • Straws are decorative. You must eat with a spoon.

  • Soft, delicious!

  • It seems to be good for one meal.

  • Self-sufficient, COOKME cafe cooking continue.

Starbucks Vegan Strawberry Frappuccino

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