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    B2US
    #mustard#family#horseradish#cabbage#flavor#sharp

    What are the key characteristics of plants in the Brassicaceae (Mustard Family)?

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    Jack posted on 2024/09/26
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    flavor

    US /ˈflevɚ/

    ・

    UK /'fleɪvə/

    • Noun (Countable/Uncountable)
    • Quality giving something a particular character
    • Taste of something, especially in food or drink
    • Transitive Verb
    • To add extra taste to a food
    B1
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    mustard

    US /ˈmʌstərd/

    ・

    UK /ˈmʌstəd/

    • Noun (Countable/Uncountable)
    • Spicy yellow or brown condiment used to add flavor
    B2
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    sharp

    US /ʃɑrp/

    ・

    UK /ʃɑ:p/

    • Proper Noun
    • Person's name
    • Adjective
    • Being very clear and easy to see
    • (Of clothes) nicely or stylishly
    A2TOEIC
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    cabbage

    US /ˈkæbɪdʒ/

    ・

    UK /ˈkæbɪdʒ/

    • Countable Noun
    • Round green vegetable with tightly packed leaves
    B2
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