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  • "The 3,500 Calorie per Pound Rule Is Wrong"

  • The first surgical attempt at body sculpting was in 1921,

  • with a dancer wanting to improve the shape of her ankles.

  • The surgeon apparently scraped away too much tissue

  • and tied the stitches too tight, resulting in necrosis, amputation,

  • and the first recorded malpractice suit in the history of plastic surgery.

  • Today's liposuction is much saferonly killing about 1 in 5,000 patients,

  • mostly from unknown causesthrowing a clot off into your lung,

  • or perforations of your internal organs.

  • Liposuction currently reigns as the most popular cosmetic surgery

  • in the world, and its effects are indeed, only cosmetic.

  • A study published in the New England Journal of Medicine

  • assessed obese women before and after having about 20 pounds of fat

  • sucked out of their bodies,

  • resulting in nearly a 20% drop in their total body fat.

  • Normally, lose even just 5-10% of your body weight in fat,

  • and you get significant improvements in blood pressure, blood sugars,

  • inflammation, cholesterol, and triglycerides,

  • but liposuction sucks: none of those benefits materialized

  • even after the massive liposuction.

  • This suggests subcutaneous fat, the fat under our skin, is not the problem.

  • The metabolic insults of obesity arise from the visceral fat,

  • the fat surrounding or even infiltrating our internal organs

  • like the fat marbling our muscles and liver.

  • The way you lose that fat, the dangerous fat,

  • is to take in fewer calories than you burn.

  • Anyone who's seen The Biggest Loser shows knows with enough

  • calorie restriction and exercise hundreds of pounds can be lost.

  • Similarly, there are cases in the medical literature of what some refer to as

  • "super obesity" in which individuals lost up to 374 pounds, largely

  • on their own without professional help and kept it off for years.

  • The guy lost about 20 pounds a month cycling two hours a day

  • and reducing intake to 800 calories a day, which is down around

  • what some prisoners were getting at concentration camps in World War II.

  • Perhaps America's most celebrated TV weight loss

  • was when Oprah pulled out a wagon full of fat,

  • representing the 67 pounds she lost on a very-low-calorie diet.

  • How many calories did she have to cut to achieve that within four months?

  • Consult leading nutrition textbooks,

  • or refer to trusted authorities like the Mayo Clinic, and you'll

  • learn the simple weight loss rule: one pound of fat is equal to 3,500 calories.

  • Quoting from the Journal of the American Medical Association:

  • A total of 3500 calories equals 1 pound of body weight.

  • This means if you decrease your intake by 500 calories daily,

  • you will lose 1 pound per week. 500 calories per day

  • x 7 days = 3500 calories, so 1 pound of body fat.

  • The simple weight loss rule that's simply not true.

  • The 3,500-calorie rule can be traced back to a paper in 1958

  • that just noted that since fatty tissue on the human body is 87% fat,

  • a pound of body fat would have about 395 grams of pure fat.

  • Multiply that by nine calories per gram of fat gives you that

  • 3,500 calories per pound approximation.

  • The fatal flaw that leads to dramatically exaggerated

  • weight loss predictions is that the 3,500 rule fails

  • to take into account the fact that changes in the Calories-In

  • side of the energy-balance equation automatically lead to

  • changes in Calories Out, for example the slowing

  • of metabolic rate that accompanies weight loss

  • known as metabolic adaptation.

  • That's one of the reasons weight loss plateaus.

  • For example, imagine a 30-year-old sedentary woman of average height

  • who weighs 150 pounds. According to the 3,500-calorie rule,

  • if she cuts 500 calories out of her daily diet, she'd lose a pound a week,

  • or 52 pounds a year. In three years then, she would vanish.

  • She'd go from 150 pounds to negative 6. Obviously, that doesn't happen.

  • What would happen is that in the first year instead of losing 52 pounds,

  • she'd likely only lose 32 pounds

  • and then, after a total of three years, stabilize at about 100 pounds.

  • This is because it takes fewer calories to exist as a thin person.

  • Part of it is simple mechanics,

  • in the same way a Hummer requires more fuel than a compact car---

  • think how much more effort it would take to just get out of a chair,

  • walk across the room, or climb a few stairs carrying a 50-pound backpack.

  • That's no lighter than carrying 50 pounds in the front.

  • Even when you're lying at rest, sound asleep,

  • there's simply less of your body to maintain as we lose weight.

  • Every pound of fat tissue lost may mean one less mile of blood vessels

  • your body has to pump blood through every minute.

  • So the basic upkeep and movement of thinner bodies takes fewer calories.

  • So as you lose weight by eating less, you end up needing less.

  • That's what the 3,500-calorie rule doesn't take into account.

  • Or imagine it the other way.

  • A 200-pound man starts eating 500 more calories a day.

  • That's like a large soda or two doughnuts.

  • According to the 3,500-calories rule, in 10 years he'd weigh

  • more than 700 pounds!

  • That doesn't happen because the heavier he is,

  • the more calories he burns just existing.

  • If you're a hundred pounds overweight, that's like the skinny person inside you

  • trying to walk around balancing 13 gallons of oil at all times,

  • or lugging around a sack containing 400 sticks of butter wherever you go.

  • It takes about two doughnuts worth of extra energy just to live at 250 pounds,

  • and so that's where he'd plateau out if he kept it up.

  • So weight gain or weight loss, given a certain calorie excess or deficit,

  • is a curve that flattens out over time rather than a straight line up or down.

  • Nevertheless, the 3500-calorie rule continues to crop up,

  • even in obesity journals.

  • Public health researchers used it to calculate how many pounds

  • children might lose every year if, for example, fast food kid's meals

  • swapped in apple slices instead of French fries.

  • They figured two meals a week could add up to about four pounds a year.

  • The actual differenceNational Restaurant Association-funded

  • researchers were no doubt delighted to point out

  • would probably add less than half a pound,10 times

  • less than the 3500-calorie rule would predict.

  • The original article was subsequently retracted.

"The 3,500 Calorie per Pound Rule Is Wrong"

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