Name: 28 Ways Potatoes Are Eaten Around the World | Around The World
Uploaded: 2022-05-20T16:45:29.000Z
Duration: 7 min 33 s
Description: Thousands of YouTube videos with English-Chinese subtitles! Now you can learn to understand native speakers, expand your vocabulary, and improve your pronunciation...

potatoes can be found in Belgium's salty, crispy fries;

Indonesia's sweet and spicy sambal goreng kentang;

and Ecuador's fluffy, cheesy llapingacho.

Let's take a look at the crunchiest, cheesiest,

crispy, salty fries topped with sweet caramelized onions,

meat like grilled steak, and a perfectly fried egg.

in Belgium in 1680 when a river froze over,

and innovative cooks fried potatoes instead.

Today, chip shops in Belgium serve thick-cut fries,

The pancake is panfried until golden brown

dressed with fresh herbs and grated cheese,

ginger, chili, coriander, and other herbs and spices

are blended with yogurt and left to simmer

Potato kibbeh can be made a bunch of different ways.

It's one of those recipes grandmas love to pass down.

dried fruit, nuts, and caramelized onions.

or rolled into a football shape and deep-fried.

Batatas a murro means "punched potatoes,"

which alludes to the look of this smashed-potato dish.

Potatoes are boiled, then lightly smashed

and mixed with garlic, herbs, and caramelized onions,

Poutine has been a signature French Canadian dish

since the 1950s, and today you can find it

then topped with brown gravy and melty cheese curds.

Kumpir is a super-popular Turkish street food.

is sliced open and mixed with butter and cheese

Khabizgina is a delicious, cheesy, stringy pull-apart bread.

Mashed potatoes are mixed with cheese and butter

After it's baked, the bread is coated with

Curry potatoes are the perfect, slightly spicy side

Potatoes are cooked down with ingredients

like tomato paste, cayenne, thyme, coriander,

and turmeric, which turns the whole dish a bright yellow.

Americans love chips more than any country in the world.

With classic American flavors like barbecue,

there's a chip flavor for every single occasion.

dredged through a batter of gram and rice flour

because once you try this deep-fried fritter,

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28 Ways Potatoes Are Eaten Around the World | Around The World

stuff

slightly

staple

fluffy