Name: Greece: Best in Travel 2021 Sustainable Food Destination
Uploaded: 2020-11-29T18:41:40.000Z
Duration: 3 min 8 s
Description: Thousands of YouTube videos with English-Chinese subtitles! Now you can learn to understand native speakers, expand your vocabulary, and improve your pronunciation...

This is a method that my father uses since he was a little kid.

If he thinks that a tree of his gives little fruit or fruit off, not the quality he would like.

He takes a brunch cut on a specific height on a specific point off the tree off the branch.

He injects the other tree with this branch, and if this method works, suddenly you have the fruit off the branch you installed.

Most of people here on the island have families and fathers, and our grandfathers have been home gardening.

So it's something that it's into our DNA somehow cherry tomatoes on the side.

It's the whole philosophy behind our food with is trying to consume seasonal and local products as much as possible, and the figs we cannot eat because there's too many.

We place them in a basket like this, and we drive them.

We let them some dry, and then when we see that they air dry, we stuff them with almonds and cinnamon, and we bake them for 10 minutes, and we packed them with lemon leaves, cinnamon and clove, and we have our own Dr Fix for the whole winter.

I got into this community and they were asking me They would ask me things that I would just do naturally.

They were like, Well, you can do this so naturally and suddenly in Brazil, I remember that this was part of my life.

By the end of that trip, I found myself away from Athens.

While the oregano planting and seething together is super bonding, we usually sing tow our seats and seeing to our plants.

And then we're seeing through each other while doing off this dog.

 It's about also caring, caring about life. 

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Greece: Best in Travel 2021 Sustainable Food Destination

stuff

specific

cultivate

community