Name: Japanese and Canadian Swap MAPLE SNACKS! [ft. NerdECrafter]
Uploaded: 2020-07-31T20:20:32.000Z
Duration: 14 min 41 s
Description: Thousands of YouTube videos with English-Chinese subtitles! Now you can learn to understand native speakers, expand your vocabulary, and improve your pronunciation...

I You guys don't know this is Jackie from noti craft up.

I would say my video is crafting with a healthy amount of pessimism.

Did you guys know that Japan actually has a lot off maple products right now?

It's actually spring, so we don't have a lot to choose from, but around autumn and towards the end of the year, we have so many different types of the maple food.

So they were going to be trying out country in maple products versus Jackie's.

And if you're a Canadian and you don't like maple syrup, get out.

Just get all opinions and thoughts sliding you money?

So I think we definitely should have a good, solid base.

So we're going to try pure maple syrup, a shot of me, a shot of maple syrup.

We'll have robots in the 100% pure people end up on the you let me like it, but it's so expensive, so Canadian Maple Service.

I expect it is different from the maple that I know.

That's the thing is, I think most people who have maple syrup have had, like, the Aunt Jemima North American kind of fake maple syrup.

But this is pure straight from the trees.

I've had I've had straight from the trees to Yeah, it's not the same colors because they have to boil it to get it that interesting.

You are thinking that you could Oh, not a good.

No, I'm curious to taste Japanese labels.

So you guys actually eat something salty with maple?

So in North America, I don't know about Japan, but we have huge preference.

Most people, not most people, love sweet and salty Together.

That is she's flavor and caramel flavor makes yes.

We have maple syrup on sausages on ham on eggs.

Somehow, I don't think that's a weird combination, because even McDonald's here in a wrong some parts of the world, they have a bug.

And they put the McDonald's maple in a burger.

First we put maple syrup, we cut the sausages, and then we boil it.

I mean, it's not completely I would give this, like a 2110 compared to our Canadian ones which attend on time.

You guys, maple is kind of like waiting with salt.

You should try salty like, Gee, if you're in Japan, they have this drink.

I would just go in with my eyes, I guess.

Been doing definitely like this flavor better because it feels a lot closer to what we would eat authentically so on 12 very fuss Japanese maple product, which is Mabel and Marjorie Pancake.

So I'm really excited to try this cause I'm used to Canadian maple, and I'm sniffing this and it smells really sugary.

It has, like, sugar with a slight flavour of maple.

By the way, this is just for Brenda in the trash.

Okay, what if thing I also compare which one do you like?

I like it, but I definitely prefer the original.

We have the light, so the color is more like this.

And then we have medium brown, and then we have the deep dark color, and each one will have a different flavor profile.

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Japanese and Canadian Swap MAPLE SNACKS! [ft. NerdECrafter]

stuff

authentic

specific

straight