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  • hey guys Sam here with another food adventure from India this time trying

  • some of the best Punjabi food and Amritsar Punjab in this episode we were once

  • again joined by Deepak from Amritsar Walking Tours and together we visited a

  • 100 year old restaurant Kesar Da Dhaba that serves up some truly mouth-watering dishes our

  • lunch consisted of Makhani Dal a lentil dish that takes 12 hours to cook

  • palak paneer a spinach and cottage cheese curry that just so happens to be

  • my favorite and paratha a flatbread that is cooked in a tandoor oven and then

  • coated in ghee if this sounds appetizing join us as we sample some of the best

  • Punjabi food Amritsar India has to offer cheers guys

  • good afternoon good afternoon guys greetings from Amritsar India so I am

  • joined by my good friend Deepak of Amritsar walking tours yes and what are

  • we gonna have for lunch right now we are standing in the old Amritsar where

  • y'all get to the golden temples so for the lunch I would like to take you to

  • the 100 year old restaurant probably one of the very best and old restaurant of

  • Amritsar as which is about famous for the vegetarian vegetarian food and it's

  • specifically a lot of local dishes the Amritsar are into Punjabi dishes as well

  • yes Wow and before that I like to take you to the different different old

  • markets like utensils market cloth market jewelry market to bazaar are

  • wonderful so let's go explore we'll work up an appetite by doing some walking

  • first and then we're gonna have some great lunch let's do it

  • like this that's nice dude how do I even get it in I mean I think they have to

  • like melt it shut was in my guy's life happens fast in this market that I'm

  • visiting here I just recognized this was the place where I stayed on the very

  • first time I went backpacking across India it was called the Sagar inn guest

  • house it's near the Golden Temple and it looks exactly the same as when I came

  • here ten years ago

  • so friends right now we are reached at utensils market which is one of the

  • favorite and old market you can find out different varieties of utensils over

  • here even the local people as well as the tourists who visit Amritsar Punjab come

  • over here you can see this is a kind of red bangles which is used by the girl at

  • the time of her marriage she will read she married the one day prior to her

  • marriage and we read for six months for one year so so getting a chance to

  • explore the markets here in the old part of Amritsar India has just been fantastic a

  • lot of these little places are just narrow streets there's tiny little shops

  • you pop in and out most of the vendors are very friendly we've seen lots of

  • silverware we've seen lots of pottery we've also seen some places selling

  • street food as well so yeah if you're visiting Amritsar India don't be afraid to

  • just kind of wander around these little lanes and just get lost you can see this

  • tree how big it tree is we call it Baba or Hadji

  • okay it is a kind of banyan tree actually yeah we Amritsari really people

  • haven't fade that this a missus it isn't near about 500 years old city and we

  • have fade that this tree is as old as this city oh wow and there is a temple

  • over here Wow and you were mentioning before that the

  • tree wherever it grows yes we have noise people allow it people out to have it

  • from there you know the doors from there never cut it well so for instance I'm

  • gonna show you where this tree goes they can spirals around the market and goes

  • right up into this other building alright gentlemen and what is next we've

  • explored the markets to my friend right now we are going to the hundred years

  • old restaurant known as Kesar Da Dhaba which is of one of the best restaurant

  • in Amritsar running from last more than 100 years serving vegetarian food

  • so here my friend you can see is cooking dal makhani over here yes which is one of the

  • kind of landings maa ki dal with you the speciality of this in a restaurant and

  • you know how much time it will take to cook like wow it's all 12 hours yes but that

  • is some serious occasions which make it more delicious more beautiful absolute

  • anything so fascinating to get into your inside of the kitchen these guys are all

  • so skilled I love watching them make the flatbread behind me is also really cool

  • seeing how the dal makhani is being prepared check out the size of this pot guys

  • absolutely enormous and this is what they used to mix all preparing it for 12

  • hours unbelievable I can't wait to try some was definitely going to order it

  • for lunch see the quantity of clarified butter lucky how rich it is

  • Wow look at that yeah amazing and here's

  • so exciting did you give us a little tour of what we have but we have here we have three

  • different items yes definitely my dear friends firstly

  • we have a makhni dal which is cooked good more than 12 hours and which is the

  • speciality of this restaurant Kesar Da Dhaba friend and I think what I was able to stir yeah thanks so

  • much fun and the second one way to have palak paneer it's a kind of spinach way

  • house because I see my one of my favorite Indian curries the palak paneer

  • it's the spinach and the paneer oh it's so rich and incredible I can't wait to

  • try this one is the third house flat Indian bread which we call paratha find

  • the tandoor yeah yeah so that's what we were seeing them prepare in the back

  • as well oh wow they were just like slapping it into the tandoori oven incredible

  • just makes it they for they put a lot of ghee yes so that's why I told you when

  • you re in Amritsar Punjab just forget about the camera just watch your belly expands

  • good have it on like that oh my gosh look at that

  • Oh

  • wonderful it has a richness I was I've never had all that rich dal before get more

  • than 12 hours so okay I never just get ready with your vine and continued mark

  • it's just meant to you oh my god you don't have to chew it

  • yeah you don't even have to it it's that good just got a smother at like that

  • literally the best makhani dal I've ever had moving on to the palak paneer and so this really big

  • cubes of paneer iam supervisor Bob alright so I'm having a

  • giant piece of paneer here I can't wait to try this

  • my gosh stuff in here and just wonderful again it melts in

  • your mouth so so good oh my gosh and it's so nice to alternate between the

  • two different flavors uh-huh they have a very different taste thing

  • do dishes are the most beautiful of this restaurant

  • unbelievable happy for the local people that's wonderful If you come to Amritsar you have to make time

  • this is what we say you know because every Amritsari people

  • if you are in Amritsar and if you don't have dal makhani at Kesar Da Dhaba he said that haha you

  • then your visit to Amritsar is incomplete when we talk about Amritsar Punjab it means

  • Golden temple and when we talk about Amritsari food it means Kesar Da Dhaba this is probably my favorite dal makhani of all time with

  • this palak paneer level it's like it's like the Mars bro it's a that's all huge

  • guys

  • this is the line to get into the restaurant Kesar Da Dhaba

  • that meal was simply legendary like it's just absolutely delicious like I just

  • can't get over how good it was anyways we paid the bill and I think we'll wrap

  • things up by grabbing some chai Wow so right now we are standing at Sharma Giani tea stall

  • stall which is one of the best tea Shamra stall in Amritsar it is just next to the David

  • ba we call it which is a very famous College and you can see how he's are

  • making tea over here in a traditional way he's using the call you can see how

  • he is making tea over here

  • right so we are finishing off with some special chai as cardamon in it and this

  • chai walah stall all you were saying was open for 50 years if you use the oh my gosh

  • so they know what they're doing cheers let's dries up

  • it just tastes the richness of it the cardamom so delicious and it's so

  • interesting to me there may be in front of you

  • absolutely love it cheers guys cheers there's if you guys love this video give

  • it a thumbs up be sure to subscribe to our channel Samuel and Audrey Deepak do

  • Amritsar Walking Tour are walking tourists don't forget if you are visiting

  • Amritsar India I'm here to help you absolutely and David's been here we will have more

  • travel videos from Amritsar Punjab start coming soon

  • see you guys

hey guys Sam here with another food adventure from India this time trying

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