Name: Making the Best of the Situation | Asian Style Vegetable Stir Fry | Show Me The Curry
Uploaded: 2020-03-25T10:45:03.000Z
Duration: 7 min 8 s
Description: Thousands of YouTube videos with English-Chinese subtitles! Now you can learn to understand native speakers, expand your vocabulary, and improve your pronunciation...

And as you notice happen, is not here to the social distance.

Three, um, are being quarantined, but the show must go on.

So we have something a little different for you today.

I'm gonna show you howto me to stop the vegetable.

Asian style vegetables still cry, and but I'm gonna do is I'm gonna make it over here and then I'm gonna go drop it over heckles house and she's gonna try it out, and she will let you know what she thinks of it.

So it's a very, very easy recipe, and I'm trying to use up some of the greens and fresh vegetables I have in my house and the it's very easily you don't change things around and, um, you know, use whatever you have, It's a quick stuff, right?

So you have to get everything prepped before you get to the store.

I have got everything prepped one cup of broccoli florets and soaked in hot water for just two minutes and then drained out and just put cold water over it.

I have to buck choice that I've got now than an intern that you cutting back Choi are using bastard like this.

You've got a little finger on the same spot.

You got little dinner, so that way it's You get the crunch, and it's not too big a beast bite into a Taliban.

Peanuts can use cash is if you like, or just peanuts or combined to either raise mine or one nuts whatever you perform.

And over here, I have built up a zay had half off off a bunch of the proper colors, and it worked out really good.

And then, of course, I have won £8 container off mushrooms, but I love being mushrooms.

That I just got up one day was still need Jin gone in men's and over here I've pre makes the sauce.

It's two tables with soy sauce, one tablespoon of vinegar, one table's water or stock one tablespoon three raj are in kind of a party sauce and one teaspoon cornstarch, and I've just mixed it well, as you notice I have all my ingredients goes by on hand.

Something happens when a poster from the social distancing.

I will drop it off at her door and she will open it up.

So we're doing our best in these times of self containment self quarantine.

But I can't tell you how nice it is to have a neighbor who can cook so well and bring us is amazing.

So if you like recipes like this, please subscribe to the channel and ring the little bell.

So you'll be the first to know every time we posted the recipe and this looks delicious to you.

Give it a big thumbs up and let us know in the comments below what you're doing in these troubled times.

 So join us again on another present and show me the curry dot com, adding a pinch of spice here. 