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  • Now, we've all gone to those fancy hotels when we're on holiday.

  • And you get made that perfect omelette and you think, "Oh, if only I could do it at home."

  • This is how you make it.

  • It's actually really, really simple.

  • I've got four eggs in a large bowl here and I'm going to season that with just a little bit of salt and pepper.

  • And then you can put anything you want into an omelette.

  • I'm going to throw just a little bit of cooked spinach.

  • Not much, just a little handful.

  • Break your eggs, crack that together.

  • And then just stir.

  • Right.

  • Into a medium pan, what you do is just take a little bit of butter and add that to your non-stick pan.

  • And that's the important part here, that you've got a non-stick pan.

  • Let that butter melt.

  • And then you just go ahead and add your eggs to the pan.

  • So you'll notice I've got a small pan here.

  • And when you add your eggs, you turn the heat up, just a touch and then you give it a little stir.

  • Just using your fork.

  • Now, the higher the heat, the faster the eggs will cook.

  • You can cook it high, you can cook it medium, you can cook it low.

  • The thing is, if you're going to cook it on a high heat, you've got to be pretty experienced.

  • So start off with a heat nice and low and then slowly build up.

  • Now you'll notice I'm using a fork even though it's a non-stick pan.

  • But I'm just doing it extremely gently so I'm not going to scratch the bottom of the pan.

  • So once you sort of get it to this consistency, you want to stop touching the bottom of the pan.

  • I'm going to add just a little cheese.

  • I've got some extra tasty here which is just delicious.

  • And then I'm going to flash it straight under the grill.

  • Now, it's only under there for about 10, 20 seconds just to melt that cheese and then we're going to flip and serve.

  • Beautiful!

  • When your omelette's ready, just flip it like this.

  • See?

  • Amazing!

  • Breakfast is served!

Now, we've all gone to those fancy hotels when we're on holiday.

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