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- Okay, so this is literally so stressful.
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- Everything has plastic.
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- And the anticipation is killing me.
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- Hey, my name's Emi.
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I live in Tokyo, Japan.
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- Hey, I'm Mei.
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I live in Hollywood, California.
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And for the next 72 hours,
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I'm gonna do my absolute best to be zero waste.
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- Japan loves plastic.
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One of the main hurdles is trying to avoid plastic
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because it is literally everywhere.
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- I think doing this is gonna be a big eyeopener for me.
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- I'm gonna try my best for sure.
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- I really don't know.
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I'm nervous for the next three days.
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(upbeat music)
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- Okay, so day one,
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I was like, Oh my God,
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I'm gonna go get breakfast,
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have my daily routine of eating my oatmeal.
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I can't be using this packets.
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I live like right on the street from this restaurant
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that actually has these like grab and go breakfast things
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that come in a glass container
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and then bring it back.
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I feel like this whole entire three days
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is gonna be a lot of realizing that like taking
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the easy way out it's still not always the best.
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- Welcome to my bathroom.
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I'm joking, this is the hotel bathroom.
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Pretty much all of Japan has stopped using hand dryers.
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This is my first piece of trash.
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I was so excited about the zero waste breakfast.
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And then I open it and I realize
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there's a plastic container for granola.
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So I guess we have gotten our first thing of waste.
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- So I got lunch before leaving Osaka
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but there was plastic wrapped around the napkins
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and the kushiage.
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It came with wooden skewers.
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So yeah, I had to take that back home.
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- Something that I do not think about at all
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until this exact moment right now, I just sneezed.
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And I went to grab a tissue
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and I can't use one.
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Like that is garbage.
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TMI but I did have to wash my hands down there (laughs)
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- I just got back from the supermarket.
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They do use so much plastic.
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This, this is the problem.
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Like why does one carrot need to be individually wrapped
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in plastic?
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This one bell pepper.
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Now broccoli, they did have it just like this,
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but you need to put it in a plastic bag.
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It's like essentially the same thing.
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You just need to get a gold sticker.
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Everything has plastic.
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- I'm trying to hit the grocery store
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the least amount of times possible.
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My roommates and I have kinda have been doing this thing
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where we all go at the same time.
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I'm going grocery shopping tomorrow.
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That means today,
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I have to figure out how to eat without having any waste.
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I have this idea, there's a really
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kind of fancy grocery store.
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But last time I was there,
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I actually saw they had these glass containers.
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I hope it's not too expensive.
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And then you can give it to them
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and they'll fill it up with food from the hot bar
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and you can take it home and reuse it.
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- I made dinner with the groceries
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that I got from the supermarket.
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I am not the type of person that eats the leaves
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from a broccoli.
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So I kinda snip those off.
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I usually peel the carrot skins,
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but I just decided to try it unappealed.
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So overall, I think I did okay.
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It's mostly vegetable peels.
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So I found this which I thought would be a much better idea
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than buying two liters of green tea every single time.
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And we'll make some green tea.
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There's already little particles.
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- All right, so after calling him like literally
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five different restaurants,
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everybody said that they can't use reusable
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containers right now.
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It is back to using this and back to the same grocery store
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that I was just at.
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But it's better than like wasting the bag and the container
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and the utensils or whatever, environment.
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Tantara.
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Well.
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- So I subconsciously pulled out this face mask to relax,
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but then it's trash now.
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How do I preserve this?
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Like, I'm not okay with this.
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That's terrifying.
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(upbeat music)
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- And this isn't a fit,
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I don't know what it is.
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Are the Starbucks baristas like it.
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Okay, we're literally next in line
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and the anticipation is killing me.
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Are you guys able to use a reusable cups right now?
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So that was a bust.
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How is it feel?
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- I love the environment,
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I just, I need caffeine.
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- I'm gonna roast my chickpeas on this.
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It'll eventually become trash
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but at least I'll be able to use the paper again
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for different meals.
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For lunch I had a chickpea salad sandwich
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and I ended up with a couple of vegetable scraps
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and the plastic around the bell pepper.
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- All right, so we're getting ready to go grocery shopping
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for just like our everyday stuff.
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And then also for this picnic that we're gonna try
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and makes zero waste.
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We have like little reusable bags for our produce.
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And then we're also bringing our own paper bags
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that we have saved from like previous grocery shopping.
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We're doing okay.
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(classic music)
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- Like, come on.
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I didn't even ask for this.
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I'm gonna fill this water bottle with the green tea
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that I made so that I don't have to keep buying
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these whenever I get thirsty.
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Yes.
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(classic music)
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- [Mei] Normally this is what we would, get but not today.
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- Not today.
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- [Mei] Not the easy way out today, ladies.
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No hot food.
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But I decided to do is I just got a sandwich.
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They wrap it in paper.
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So at least it's recyclable.
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So I guess it's like lesser evil.
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It's on her paper,
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sad. Everything wasn't plastic.
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Like every single thing we couldn't even buy like chips
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or crackers or anything.
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No chips for me.
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Okay, so these are the bags that we brought
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so we are gonna be using.
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And I think we're just gonna put everything in the car,
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bring it out to my car and then bag it there.
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Since you're not allowed to bring reusable bags
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in the store right now.
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- I may not have thought this through.
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But in the moment, did me dirty.
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Like, what am I supposed to do with this?
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So we're gonna go down there,
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set up and have a fun time.
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Literally every single thing had stickers on it.
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So we have to keep that,
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but we didn't get pre-cut fruit
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sacrifice a little bit.
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Okay, so literally wrapped in one piece of paper.
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Wrapped in another piece of paper, we got plastic.
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(roommate laughs)
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We have also two pieces of paper, but you know what?
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It's a nice day out if we're not gonna be mad.
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- All right, so I'm about to make dinner
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and I'm shamefully admitting
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the amount of plastic that comes with it.
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Plastic, plastic, plastic, plastic in styrofoam.
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I don't know, man.
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So for dinner, I made a simple Japanese meal with gummol,
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its kind of tofu I guess.
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Eggplant and steamed salmon.
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Usually you would wrap it in aluminum foil
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but I'm reusing the cooking paper
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that I used for the chickpeas earlier.
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(upbeat music)
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- [Mei] Sounds great, It's not that fragile, I feel.
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- [Roommate] No. Oh my God, hold on we got one more.
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- [Mei] Oh, great.
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It's only been two days.
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Like it really shouldn't be that hard.
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I feel like. Also I decided
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I'm not gonna go out or anything for dinner.
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I think my roommate gonna cook something
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and I'll probably just eat leftovers from that.
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And it's the best I can do right now.
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- I have all this waste.
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Maybe I can make some green dye out of this.
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Like if I'm gonna throw it out anyways,
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I might as well make the most of it.
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Ewe.
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(laughs)
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And I'm gonna try and dye this white rag.
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My expectations are extremely low.
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(upbeat music)
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- This is the day.
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My confidence is up.
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We are going to the farmer's market.
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We're gonna get fresh produce.
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No plastic.
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And my reusable bag.
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- I buy the packs of spaghetti that already have this tape.
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So I guess this is trash.
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I'd made this vegetarian pasta dish
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and it really didn't make as much trash
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as I thought it would.
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So this has been sitting in this dye for about 20 hours now.
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Like it has some earthy tones.
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So after washing it a couple of times,
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it's pretty cute.
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- I've been in this farmer's market before
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and I know that they have so many things.
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Not any packaging , no stickers, no nothing.
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(upbeat music)
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I mean, we got supply good.
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Thank you.
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A lot of sun and a lot of sweat later.
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I have enough food to last me for a day
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and I'm actually so excited.
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I have a really fun recipe in mind.
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I got everything that I needed
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and honestly I feel like it was cheaper
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than going to the grocery store.
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- Once again I'm showing off the amount of plastic
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that I'll be throwing away at the end of the day.
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I don't.
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I'm sorry.
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I would peel the skin off,
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but I'm not gonna do that today.
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I think I'll just cut like a tiny sliver.
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But other than that, I'll be using the whole thing.
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- I got a spaghetti squash.
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I got a bunch of tomatoes
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to make like a fresh homemade sauce.
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Like, It's gonna be so good.
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I want her
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so bad.
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I'm in my kitchen and I'm about to cook dinner.
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So I'm making spaghetti squash and then making a homemade
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sauce with the tomatoes, onion, shallots that I got.
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I'm really (beep) excited.
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Cause I'm really hungry.
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So Chef Mei is here and we're gonna cook.
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I feel I should not be trusted with a knife this big but.
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(classic music)
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I'm the strongest person alive so Thank you.
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(classic music)
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This looks interesting.
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Instead of making a real sauce,
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we're gonna make more like a fresh tomato sauce
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if you will.
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It can taste bad but I don't think it's gonna be like
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quite the spaghetti sauce that I was hoping for, yikes.