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good morning morning travel day it is we are leaving behind the province of
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Cordoba today and we are continuing on wards to Mar Del Plata you're going
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there for food there's food festival happening I can
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say on that we needed to go hey you didn't need to get do a lot of
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convention did take too long because it's the travel day we had our showers
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got dressed comfy clothes we just finished packing and tidying up
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the room because I like leaving the hotel every looking clean so we give you
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a quick tour before we stop on our bags and march on over to the bus terminal so
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this is our time here the location was fantastic we were on a side street not
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on the Main Street like we were the last time we were here
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spacious this is where it took place yeah that's really it yeah like I think
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some dishes stored up here Lovelace crackers just cookies dishcloth yeah
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mugs cutlery and this was the first time we've seen several places know that we
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had an electric kettle yes and that made use of the electrocuted
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which I highly prefer I mean when you when you do the gas do it by gasps oh
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that's a pain we had a microwave microwave and the little fridge are you
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leaving anything behind we need to bring our bring all three of them and then
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big in comparison to other bathrooms we've had in Argentina same area soap
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and shampoo of the walk-in shower and I think this place was like 60 something
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dollars a night including tax and everything yeah a little bit
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so that's all there is to it yeah let's continue but the room tour is over
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Nikita yesterday good right guys we made it to the bus
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I said hello with
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we fed the German Shepherd the day before know what I remember the German
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Shepherd from our last visit which was like three years ago yeah go around
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looking a little bit older and yeah we're gonna have some breakfast we've
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got a little over an hour until our bus rides
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well I just haven't been riding buses very often you get motion sick very
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easily I don't I didn't find that bad at all it is a what it's windy because I
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mean you're coming down from a high altitude to a lower altitude but anyways
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we're here the the right like the road that we're going to Mar del Plata I
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believe is pretty much like flat straight so I hope so I can't imagine
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getting on another
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well here we are waiting for our lunch so we thought we'd talk about prices
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with you guys yes so the first bus ride we ended up
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taking was 267 pesos yeah which team to seven US dollars per
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person and the long bus ride that we're going to take which attach at 5:00 p.m.
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and arrive at 9:00 in the morning so I mean that's a very long that's like 16
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hours or something so the 16 hour bus ride it's two thousand seven hundred and
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forty five pesos which came to roughly like 72 73 US dollars per person so yeah
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obviously the short bus ride was much cheaper this other one is about ten
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times more anyways we've worked ourselves up an appetite we are going to
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be having empanadas and the Caesar salad with agua con gas the pizzas look really
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good but we've been having all the pizzas lately summer by gym to eating
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pizza every other day - decent yeah we've been wanting to add a few more
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greens to our diet I mean it's just so fun to have pizza empanadas alfajores
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factorials all the time but we're also realizing that we want to still be able
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to fit into our clothes by the time this trips over I want to try one of the
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empanadas we each cut - yeah what is cheese I think it's these round ones
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yeah and then we got the Arab ones which have meat probably meat and raisins are
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we guys so good French out of the oven oh nice look you
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could see that I see the ham we're not gonna be stuffing ourselves because we
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believe we're gonna be getting fed a hot meal on the bus
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dinner is served aboard the bus wash sandwich
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let's look like crackers and these are called mentok kappa that also look like
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tractors Gina tractor tractor trackers and his bandwidth and hopefully a
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beverage beverage inclusive wine we have had wine and whiskey
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yeah on a VIP bus I don't think this is it
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so our breakfast has arrived someone started eating without me
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that's your hat so we got three different things stop it from that
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shaker probably with both media you know not your folder so scrumptious here I've
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already ate my portion yeah for me so you get one and a half and the thing
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that we haven't tried yet is something called a tostada
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yeah it's like a grilled cheese with him and with tomato and oregano on top looks
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delicious nice little breakfast after a long day of travel yeah in he goes
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pretty good double layer of cheese it's nice and juicy from the tomato a little
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bit salty it's a nice thing to counterbalance the sweetness of the
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media Luna all right let's get to it I'm starving
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alright guys we are all checked in to our apartment which comes with a rooftop
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terrace yeah well show you that view we are two blocks away from the beach and
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we did some groceries yeah we haven't been having a lot of fruits and
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vegetables and we thought you know what we're gonna be having a lot of food
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tonight at the food festival yeah so let's get into fruit I have something
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light with a glass of vino Tinto oh my this one is a special blend it is Malbec
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and Bernardo I've never had that combination before how is it potent if
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you ask me that's like the strong wine right there it's good stuff oh yeah we
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beat about ten bucks to get a whole bunch of fruit which honestly I think is
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going to last us the next five days that we're here in the city we got apples
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plums peaches basically for a beach right yeah coley the food in Argentina
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is so good - and so nice being here like we've got blue skies not a single cloud
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perfect day for a food festival by the water I think before we head there I'm
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gonna need a little CS so like I did sleep on the bus but it's one of one of
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those sleeps where you know you wake up every like hour - and then the boss is
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going through some kind of windy bumpy road and you just like kind of jolt it
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up in your life so it wasn't a restful sleep I'm feeling a little tired but
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that's why we're having a light meal some wine and then the next episode
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should be really exciting because this is the reason why we may rush to Mar del
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Plata as we wanted to be here for the Food Festival vessel which already
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started like a day ago how many second one for like five
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I think it's like three full days no there was another like unofficial first
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day was I think like some workshops and announcements opening stuff but we're
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here for the food so we've got two full days of Feria Masticar Mar Del Sierra and
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yeah we're just gonna be eating those do the race keeping it light yeah anyways I
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feel like we've rambled on enough about our fruit in our wine
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see you soon with more food and travel videos from Argentina's bye guys