Start by putting your egg into boiling water and leaving it to boil for 5 or 10 minutes.

Once it's done, run the pan under cold water and let it cool down.

Next we're going to take an empty juice carton which we washed out earlier

and cut the corner off like this.

Once the egg has cooled down, peel it and sit it in the middle of the cardboard.

Then take a chopstick or pen, put it on top of the egg and hold it in place with elastic bands, like this.

These are going to pull the chopstick down and start shaping the egg.

Let it sit for 10 minutes, then remove the bands and take out the egg.

We now have a beautiful heart shaped egg. Pretty cool eh!

Chop it in half, and you can see it's even shaped the yolk.

You can serve it with a salad for a nice healthy lunch.

I hope you've enjoyed watching this video, if you want to see more, click on the links on the right hand side

or take a look at my YouTube channel page.

Thanks for watching!